Kingfield Pops is always the last Saturday in June at the Kennedy Farm in Kingfield. It’s a really lovely community event and it seems to mark the official start of summer here in Kingfield. Here’s what’s happening at Rolling Fatties for Pops weekend:
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Hey you guys! We’ve been getting some feedback from people noticing that the smell of cooked fish clings to their clothing after leaving Rolling Fatties. We don’t want you feelin’ or smellin’ fishy! Our apologies! Until the Rolling Fatties’ handyman can install an exhaust fan, we are
Read more →The “Word Buzz” series continues Thursday, February 1 from 6:30-8pm with Poetry Night featuring four local women poets: Julia Bouwsma, Kristen Case, meg willing, and Shana Youngdahl. Enjoy a beer and burrito along with the words of these four distinct and powerful poets, each of whose work
Read more →We are decking the halls here at Fatties and getting pumped to see you guys! Join us on December first from 5-8 to kick off the winter season with a Jingle Ball–a casual silly event involving holiday costumes of your choosing, live holiday music from local Dylan
Read more →Join us as we welcome BikeMaine to Rolling Fatties! BikeMaine is the annual bike trek through Maine, supported by the Bicycle Coalition of Maine and we are so happy to have these riders and the organization in the neighborhood! The BCM has been making Maine a better
Read more →Hi All! Rolling Fatties will be opening for the summer on June 23rd! Our summer hours will be Friday and Saturday 12-8 and Sunday 12-6. We’ll have the same locally sourced Fatties, along with some new additions to the menu, as well as Maine craft beer on
Read more →A first generation farm in Wayne, Maine, the Emery Farm started as a hobby in 2008. After a casual year of farming, Trent left his job as a teacher to farm full time. Since then, Trent and Alicia Emery have grown their multi-farm CSA and currently provide
Read more →Grassland Organic Farm in Skowhegan is owned and operated by Sarah Smith. Since 2005 the diversified farm has been pumping out organic milk, yogurt, beef, pork, and veggies for sale in central Maine. The 289 acre farm employs 9 people and serves the August, Orono, and Skowhegan
Read more →“The day I started making cheese, everything changed for me. Nothing compares to the feeling I get when a customer walks up to my booth, tastes a sample, smiles and tells me how delicious it is. That’s it for me. It doesn’t get any better than that.”
Read more →Beautiful weather, bikes, beer, and Fatties…a photo blog of our weekend in Vermont at NEMBA Fest.
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